Whatever you have shreddies
The last few days I’ve been thinking long and hard about
what I can give Brandon for snacks as well as finger foods that are not full of
crap!
This morning I was going through the fridge, looking at a
stack of vegetables that were days away from being ready for the garbage bin, and
then it hit me.. Its time for Brandon to try vegetable shreddies.. Problem
solved.
Im not going to lie I tried one and it was delicious!!!
They are so simple and easy, you can use any vegetables you
like.
Ingredients:
Broccoli
Zucchini
Parsnip
Cheese (optional)
2 eggs
1 TBSP Plain Flour
Coconut Oil (for frying)
Method:
1.
Grate all ingredients and put into a bowl with
the eggs and flour.
2.
Heat the
coconut oil in a pan (medium heat).
3.
Place spoonful’s of the mixture into the pan and
flatten with a spatula.
4.
Cook for a few minutes on each side or until
golden brown.
5.
Serve cold or warm
Enjoy!
Finding Nemos Dinner
xx
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